Nutritional Therapy is recognised as a complementary medicine and is relevant for individuals with chronic conditions, as well as those looking for support to enhance their health and wellbeing. Nutritional therapy takes an individualised science-based approach which complements other conventional and alternative treatments. It targets the underlying cause of the problem, rather than just the obvious symptoms. Nutritional Therapy stresses the use of whole and organic foods and supplements as medicine – an integral concept of healing in many indigenous societies. Today, we see that a return to chemical-free foods, along with other dietary measures, is an effective answer to many health complaints and common conditions. Naturopathic Nutrition also focuses on the importance of detoxification and cleansing, as only fully functioning organs are able to absorb and utilize nutrients at their optimum.

Nutritional Therapy has been found to help all of these health conditions:

  • Allergies

  • ADHD/Hyperactivity

  • Anaemia

  • Cancer

  • Chronic Fatigue Syndrome/ME

  • Coeliac Disease

  • Depression

  • Diabetes

  • Digestive & Bowel Problems

  • Eating Disorders

  • Endometriosis & PCOS

  • Food Allergy & Intolerance

  • Healthy Eating

  • Heart Disease

  • High Blood Pressure

  • High Cholesterol

  • Hormonal Imbalance & PMT

  • Infertility

  • Insomnia

  • Joint Health & Osteoporosis

  • Lactation

  • Low energy & tiredness

  • Mental Health problems

  • Menopause

  • Migraine

  • Parasitic & Fungal Infections

  • Poor Immunity

  • Pre-conception & Pregnancy

  • Rehabilitation

  • Sinus Congestion

  • Skin Health

  • Sports Nutrition

  • Stress

  • Thyroid Problems

  • Weight Management

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